To offer an authentic food experience inspired by the traditional flavors of the Venezuelan llano, combining heritage and creativity. We specialize in fire-grilled cooking, with dishes that highlight the identity of our culture and introduce new ways to enjoy it. We are committed to serving high-quality food in an approachable setting, with warm, friendly service that celebrates Venezuelan roots with a modern twist.

To become a leading brand of Venezuelan cuisine in the United States, recognized for the authenticity of its flavors, excellence in service, and strong cultural identity. Our goal is to expand to new cities and share the spirit of the plains through a memorable food experience.

Authenticity: We proudly preserve and represent the true flavors of the Venezuelan plains, staying true to our culinary roots.

Quality: We use fresh ingredients and cooking methods that ensure flavor, hygiene, and excellence in every dish

Passion: for the Fire We cook over real wood and charcoal flames, because fire is a key part of our identity and tradition.

Closeness: We treat every customer like family. Our food truck is a place to share, connect, and enjoy together.

Cultural Pride: We proudly promote llanero cuisine, bringing a taste of Venezuela to every plate we serve.

Agility: We understand the pace of our customers and deliver fast service without sacrificing flavor or quality.

Honesty: We serve what we promise, with fair portions, honest prices, and transparent service